coronavirus  Coronavirus (COVID-19) Resources and Information

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Martha's Table

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Contact Information
Public Comments ***Heat Emergency Cooling Centre ***
Office Phone 613-546-0320 ; Friendship Room 613-530-3771
Fax 613-546-0313
Primary Contact Ronda Candy, Executive Director
Address & Map
629 Princess St
Kingston, ON K7L 1E2
View Google Map
Mailing Address 427 Princess St, Ste #154 
Kingston, ON K7L 5S9
Physical Access Fully Accessible
Description & Services
Description (Service) COVID-19 (15 Apr 2020) Take-out meals offered at the front door until further notice.

Restaurant-style facility offering low-cost, nutritious meals * caters to anyone in need of a nutritious meal * both the Dining Room and the Friendship Room Drop-in center are located at 629 Princess St Kingston
Hours COVID19 -- Take-out meals : Mon-Sun 11 am-1 pm
Areas Served Kingston
Eligibility All welcome for meals * volunteers should be accompanied by an adult if under the age of 14
Application Drop-in during meal times * interested volunteers should drop-in for an orientation * sessions held Monday at 4:30 pm
Languages English
Fees Service - $1/dinner (2019) ; None - Children 10 and under free if accompanied by an adult ; Method(s) of Payment Accepted - cash
Bus Route Notes Kingston Transit Trip Planner
Other Details
Social Media Twitter Twitter:
Legal Status (50) Non Profit
Established 1997
Funding Fundraising ; Donations - Charitable Registration Number: 859331258 RR0001 ; Fees
Date Updated 21 May 2019
Service Categories Christmas Programs ; Community Meals ; Extreme Heat Cooling Programs ; Homeless Drop In Centres

For Information on non-emergency social service programs contact 211 available to answer your questions 24 hours a day, 7 days a week. Data provided by Volunteer & Information Quinte 613-969-8862.

Every effort is made to ensure that the information in this database is accurate, up-to-date, and comprehensive. Volunteer and Information Quinte and its partners cannot assume liability resulting from errors or omissions. Inclusion or omission of a program or service is not a comment on its quality. Brought to you by VOLUNTEER AND INFORMATION QUINTE and CIOC