coronavirus  Coronavirus (COVID-19) Resources and Information

Many services listed in the Hasting Prince Edward Community Services Directory have reduced hours or are currently closed to the public. We advise that you call ahead to confirm services are open and available before attending in person.

Community Resources

Please refer to the following listings for further information:
COVID-19 Resources

Help Us Keep Your Information Current

Please notify us of any temporary changes to your regular services as a result of the COVID-19 pandemic by emailing VIQ direct at info@viq.ca with updates to your listings and/or emerging services. Please include your complete agency name and a contact person for follow up.

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Contact Information
Office Phone 613-622-5763
Toll Free Phone 1-877-622-5763
E-Mail info@arnpriorfht.ca
Website www.arnpriorfht.ca/programs/budget-bites
Primary Contact Kristy Webb, Registered Dietitian
Address & Map
346 John St N
Arnprior, ON K7S 2P6
 
View Google Map
Physical Access Fully Accessible
Description & Services
Description (Service) Registered Dietitian leads cooking program including healthy recipes with inexpensive ingredients * samples of recipes provided
Hours Irregular, call for details
Areas Served Arnprior
Eligibility No restrictions
Application Space is limited, register through the website or by calling
Languages English
Fees None
Other Details
Legal Status (50) Non Profit
Funding Provincial
Date Updated 14 Jan 2020
Subjects
Service Categories Cooking Classes

For Information on non-emergency social service programs contact 211 available to answer your questions 24 hours a day, 7 days a week. Data provided by Volunteer & Information Quinte 613-969-8862.

Every effort is made to ensure that the information in this database is accurate, up-to-date, and comprehensive. Volunteer and Information Quinte and its partners cannot assume liability resulting from errors or omissions. Inclusion or omission of a program or service is not a comment on its quality. Brought to you by VOLUNTEER AND INFORMATION QUINTE and CIOC